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Top Chef (2006) - S19E01 Primal Instincts

2.9s

This is the black garlic miso water reduction.

Top Chef (2006) - S19E01 Primal Instincts

1.3s

That's cooled all the way, yeah?

Top Chef (2006) - S19E01 Primal Instincts

1s

- It's cooled all the way. - Perfect.

Top Chef (2006) - S19E01 Primal Instincts

2.1s

But then, it just got watered down over time.

Top Chef (2006) - S19E01 Primal Instincts

2.9s

Yeah, I'll take it. I'm gonna put it in water.

Top Chef (2006) - S19E01 Primal Instincts

3.2s

People study butchery the way they study pastry.

Top Chef (2006) - S19E01 Primal Instincts

1.5s

It was way too late.

Top Chef (2006) - S19E01 Primal Instincts

2.4s

I'm not gonna let this get in the way

Top Chef (2006) - S19E01 Primal Instincts

2s

Well, I'm in love with the way it looks.

Top Chef (2006) - S19E01 Primal Instincts

2.5s

I really liked the way that Jo cooked the ribeye itself.

Top Chef (2006) - S19E01 Primal Instincts

2s

of the product,

Top Chef (2006) - S19E01 Primal Instincts

1.5s

because of the younger generation of chefs

Top Chef (2006) - S19E01 Primal Instincts

1.3s

The balance of the textures

Top Chef (2006) - S19E01 Primal Instincts

3.8s

The round, the back of the leg, so they're tougher cuts of meat.

Top Chef (2006) - S19E01 Primal Instincts

1.7s

The three of them forgot

Top Chef (2006) - S19E01 Primal Instincts

2.8s

Celebrate the soul of cooking.

Top Chef (2006) - S19E01 Primal Instincts

2.2s

The brisket was the star of the plate.

Top Chef (2006) - S19E01 Primal Instincts

2.1s

using the umami of the fish sauce.

Top Chef (2006) - S19E01 Primal Instincts

3.3s

Delicious but the cookery of the beef,

Top Chef (2006) - S19E01 Primal Instincts

2.1s

I think the balance of the parmesan